Carne natural
basada en el respeto
a los animales
y a la naturaleza
Calle de Diego de León 9, 28006 Madrid
En la esquina de Diego de León con Lagasca, en una preciosa casa
de ladrillo rojo, se prepara diariamente un lechazo y cochinillo asado capaz de deleitar a los paladares más exigentes. ¿El secreto? La mejor materia prima y la experiencia de un maestro asador y el tradicional horno de leña.
Menús especiales para vegetarianos, halal y adaptados a celiacos.
Salones Privados para eventos.
Terraza de verano
Barra de picoteo
Aceptamos encargos para llevar y a domicilio
Aparcamiento público próximo
Capacidad del restaurante 110 personas.
Reservas:
T 915 63 02 46
Reservas grupos:
T 915 63 02 46
madrid@asadordearanda.com
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