Calle de Diego de León 9, 28006 Madrid
Every day, on the corner of the intersection of Diego de León and Lagasca streets, in a beautiful red brick house, suckling lamb delighting even the most demanding palates is prepared. What is our secret? The best Churro lamb, the experience of a master chef and a traditional wood-fired oven.
Special menus for vegetarians,
halal food and gluten-free food available.
Children’s menu.
Summer terrace.
Tapas bar.
Possibility to order for take-away.
Public car park nearby.
Restaurant capacity 110 diners.
Bookings:
T 915 63 02 46
Group bookings:
T 915 63 02 46
madrid@asadordearanda.com
